Our Menu
“v” is for vegan, and “gf” is for gluten-free. Some items marked “gf” may share a fryer with non-gf items. Please ask your server if you have specific questions as some offerings can be made vegan, vegetarian, or gluten free with slight modifications.
Snacks
Marinated Shrimp
$15.00
mignonette butter, chile oil, saltines
Shaken Fry Bag
$9.00
choice of togarashi, garlic-herb-parm, or salt & malt vinegar
Crispy Rice Balls
$14.00
carolina gold rice, Benton’s country ham, romesco, parm
Warm Cheese
$19.00
(gf) green hill cheese, burnt honey, pecans, pink lady apples
Salads
Good Salad
$15.00
(gf) lots of lettuces, pickled onion, parmigiano-reggiano, herb verde dressing. add grilled chicken breast $8.00. add marinated east coast shrimp $8.00
Chopped Wedge
$17.00
lil gem lettuce, benton’s bacon, cherry tomato, blue cheese, buttermilk dressing, ranch crumbs. add grilled chicken breast $8.00. add marinated east coast shrimp $8.00
Smalls
Smoked Cashew Mac
$16.00
(v) chile breadcrumbs
Charred Cabbage
$14.00
(gf) smoked ham hock, virginia peanuts, jus lie, dill
Acorn Squash
$15.00
(gf) onion agrodolce, pistachio, parsley
Beef Tartare
$18.00
American wagyu beef, aioli, cornichon, caper, potato sticks
Plates
Spare Ribs
$37.00
(gf) fennel dry rub, sorghum, lime, herbs
Shrimp & Grits
$30.00
(gf) grilled NC shrimp, Jimmy Red grits, 'Nduja tomato sauce, benne seed, tarragon
Maltagliati
$25.00
hand torn pasta, pork sugo, preserved peppers, parm
Grilled NC Trout
$37.00
summer vegetables, dashi butter, sesame soy sauce, fresh herbs
Grilled Bavette
$46.00
(gf) au poivre, green peppercorn, chive
Brick Chicken
$30.00
carrot, ginger, chicken jus
Goopy Burger
$17.00
Shipley farms beef, cheddar, pickles, onion, goopy lettuce, dukes potato bun, fries . make it a double $5.00 | add Benton’s bacon $3.00 | sub shaken fry bag or small good salad $4.00
Sweets
Brownie Sundae
$14.00
fudge brownie, brown butter pecan ice cream, butterscotch crunchies, bourbon hot fudge
Apple Crumb Cake
$8.00
black walnuts, apple cider caramel, whip
Oat & Molasses Pie
$10.00
toasted oats, molasses, white chocolate, vanilla and orange ice cream
“v” is for vegan, and “gf” is for gluten-free. Some items marked “gf” may share a fryer with non-gf items. Please ask your server if you have specific questions as some offerings can be made vegan, vegetarian, or gluten free with slight modifications. Brunch is offered 11AM - 3PM, Friday - Sunday.
Snacks
Marinated Shrimp
$15.00
mignonette butter, chile oil. saltines
Shaken Fry Bag
$9.00
choice of togatashi, garlic herb parm, or salt & vinegar
Salmon Gravlax
$17.00
cured salmon, hash browns, crème fraîche, everything seasoning, capers, shallot, dill
Devilish Toast
$12.00
smashed egg salad, calabrian peppers, dill pickles. verdant country toast
Plates
Sandwiches served with fries. Substitute a shaken fry bag or small good salad for $5
S.E.C.
$14.00
local sausage patty, steamed egg, american cheese, kewpie mayo
Red Devil
$14.00
twice-fried chicken thigh, sweet and spicy dip, pickle, lettuce, mayo
Goopy Burger
$17.00
Shipley Farms beef, cheddar, pickles, onion, goopy lettuce, potato bun. add an extra patty for $5, add bacon for $3
Smoked Cashew Mac
$16.00
(v) chile breadcrumbs
Shrimp & Grits
$30.00
(gf) NC shrimp, jimmy red grits, ‘Nduja tomato sauce, benne seed, tarragon
Steak & Potatoes
$25.00
grilled flank steak, fingerling potatoes, chimichurri
Breakfast Taquitos
$14.00
local tortillas, chorizo, potato, scrambled egg, salsa, cotija
Chicken Biscuit
$13.00
twice fried chicken thigh, sausage gravy, house biscuit
Waffle
$11.00
fried apples, maple syrup, salted honey butter
The Standard
$17.00
2 eggs, grits or hash browns, sausage or bacon, biscuit
Salads
Good Salad
$15.00
(gf) lots of lettuces, pickled onion, parmigiano-reggiano, herb verde dressing. add chicken or shrimp for $8
Chopped Wedge
$17.00
lil gem, bacon, cherry tomato, blue cheese, buttermilk dressing, ranch crumbs. add chicken or shrimp for $8